Yes indeed, it’s a special day! National Chocolate Cupcake Day to be exact!
… a favorite holiday for chocolate lovers and anyone with a sweet tooth!
For the best chocolate cupcakes ever, start with my recipe for Death by Chocolate Cake. Then, instead of a springform pan, scoop the batter into muffin tins lined with paper cupcake liners. (Fill the liners about two-thirds full.)
Bake the cupcakes in a preheated 350 degree oven for 18-22 degrees, less if you make minis, or until a toothpick inserted in the center comes out clean.
Cool the cupcakes completely and top with my Chocolate Ganache Frosting. Sprinkles and other decorations are optional!
Enjoy the cupcakes and bon appétit!
More Tips, Tricks & Tools
How will you celebrate the summer solstice? I’d love to hear from you! Let’s get a conversation going. To make a comment, just click on Comments below. I’d be delighted to add you to the growing list of blog subscribers. To subscribe: just scroll back up, fill in your email address and click on the Sign Me Up button. You’ll get an email asking you to confirm your subscription … confirm and you will automatically receive a new story and recipe every week.
can’t believe i almost missed this all important day!
i must go make some chocolate cupcakes! 
Yvonne – Happy to be of help! Enjoy the cupcakes – Susan