Graduating Advice & Peanut-Sesame Dipping Sauce

Every spring orchestras and bands get out their sheet music and scratch away at Sir Edward Elgar’s Pomp and Circumstance. Graduates march. Parents heave a sigh of relief and beam with pride. Teachers do handsprings and high fives, happy the year is over. Then they collect themselves and gravely shake hands with graduates and parents alike.

Graduation ceremonies are known for uncomfortable chairs, steamy temperatures and long winded speakers. More often than not, local politicians or minor celebrities offer up advice. They extol the virtues of higher learning. They quote great leaders, heroes, scientists, writers and entrepreneurs. Their carefully chosen words are designed to inspire new graduates as they head off on their next journey.

Be remarkable … make a difference … blaze a trail … shoot for the moon … be the very best you can be… explore … dream … discover.

Wow! Those are some pretty highfalutin words and ideas.
.
I wonder what advice grandmothers and great-grandmothers might hand out on commencement day.

Would their words be filled with deep thoughts and inspiration?

Fun and lighthearted? Practical?

Or all of the above?!?
.
I’m guessing Nana’s advice might go something like …

1. Drink eight glasses of water every day.
2. Run, walk, swim, play – stay active and exercise.
3. Think before you speak and before you act.
4. Listen more than you talk.
5. Go to bed before midnight and get at least seven hours of sleep.
6. Don’t forget to say please and thank you.
7. Play fair.
8. Be kind.
9. Be generous. Share your ideas, wealth, goodness and spirit.
10. Love your family.
11. Love your friends.
12. Master the art of compromise.
13. Master the art of forgiveness.
14. Don’t be shy. People aren’t mind-readers; let them know what you are thinking.
15. Don’t complain. If you don’t like something, do something about it or let it go.
16. Call home every Sunday.
17. Eat your vegetables.
18. Cook from scratch
19. Clean your room.
20. Work hard.
21. If you make a mistake own up to it. Try not to make too many mistakes you can’t fix.
22. Smile.
23. Have fun.
24. Get a job.
25. And remember no matter how successful and how important you become … you will still put your pants on one leg at a time.

Happy graduation, good luck and bon appétit!

Peanut-Sesame Dipping Sauce
This versatile dipping sauce will be a great addition at your next party. It makes a wonderful appetizer with fresh vegetables. It’s particularly good with blanched and chilled asparagus and snow peas. Or serve it at dinner with grilled chicken or shrimp. Enjoy!
Makes about 1 cup

1/4 cup sesame oil
Juice of 1 lime or 2-3 tablespoons rice wine vinegar
1 tablespoon or to taste soy sauce
1 teaspoon fish sauce
Harissa*, Sambal* or your favorite chili pepper sauce to taste (I used a heaping teaspoon of Harissa in my latest batch.)
2 cloves garlic
1 tablespoon cilantro, chopped
1 cup peanuts

Put the sesame oil, lime juice, soy sauce, fish sauce, garlic, chili sauce, garlic and cilantro in a mini food processor or blender and process until smooth. Add the peanuts and process until smooth. Add hot water a tablespoon at a time and process until you reach the desired consistency.

Refrigerate for at least 2 hours to combine the flavors. Bring to room temperature, give it a stir and serve.
.
.
* Harissa is a North African chili sauce made with hot peppers and spices.

* Sambal is a South-east Asian chili sauce made with hot peppers, onions and spices.

Print-friendly version of this post.
One Year Ago – Strawberry Gelato
Two Years Ago – Asparagus Soup

What’s your best advice for graduates? I’d love to hear from you! Let’s get a conversation going. To make a comment, just click on Comments below.

I’d be delighted to add you to the growing list of blog subscribers. To subscribe: just scroll back up, fill in your email address and click on the Sign Me Up button. You’ll get an email asking you to confirm your subscription … confirm and you will automatically receive a new story and recipe every week.

Feel free to visit my other, cleverly named blog, Susan Nye’s Other Blog, or website www.susannye.com. You can find more than 200 recipes, links to magazine articles and lots more. I hope that you will take a minute to learn about my philanthropic project Eat Well-Do Good. ©Susan W. Nye, 2011

Advertisements

6 thoughts on “Graduating Advice & Peanut-Sesame Dipping Sauce

  1. Susan, as a Nana, though really a “Grandma”, I shall save these words for Ozette, many of which I am sure I will share with her years before her graduation. What wonderful advice that we all should heed. Thanks for such heartfelt reminders. Diane

    Like

  2. Grandma is right. The advice, however, should be given when they start out in school, and again when they’re heading out. Thanks so much for your wonderful columns and recipes.

    Like

Leave a Comment - I'd love to hear from you!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s