I’m back on WMUR’s Cook’s Corner on Friday.
I’ll also take advantage of my few minutes on screen to shamelessly plug my first foray into fiction. My short story Murder on the Mountain is one of twenty in the new anthology Live Free or Die, Die, Die! Lizzie Grant, a cook and the lead character in Murder on the Mountain, takes time out between dishes to discover and solve a murder. Many of her recipes, including Apple Crisp, can be found on this blog.
Want some more help with the menu for your weekend feast? On a chilly fall weekend, Carbonnade á la Flamande – Beer Braised Beef & Onions is fabulous comfort food. This economical dish has its roots in Belgium and is made with boneless chuck and beer. (What’s not to love?) Roasted Squash and Smashed or Roasted Potatoes will complete your meal. Make plenty of squash and use the leftovers in a Cheesy Gratin.
Have a great weekend and bon appétit.
What’s cooking in your kitchen this weekend? I’d love to hear from you! Let’s get a conversation going. To make a comment, just click on Comments below.
Want to buy a copy of Live Free or Die, Die, Die!? It will be in bookstores soon. In the meantime, click here to buy on-line.
Want to watch me cook? Click here for the YouTube video.