On Cook’s Corner Today – Making a Special Happy Thanksgiving Salad

Many thanks for tuning in to watch me on Cook’s Corner today. I hope you enjoyed the segment and will love my Mixed Greens with Roasted Butternut Squash.

The segment was taped last week … which is a very good thing since I’m busy in my kitchen today.

Wishing your and yours a happy Thanksgving! Bon appétit!

Want more? Click Here! for seasonal menus or Here! for a complete list of and links to all the recipes on this blog!

What’s on tap for you this weekend? I’d love to hear from you! Let’s get a conversation going. To make a comment, just click on Comments below. I’d be delighted to add you to the growing list of blog subscribers. To subscribe: just scroll back up, fill in your email address and click on the Sign Me Up button.

And if you’ve got a minute … many thanks for taking a look at my philanthropic project Eat Well-Do Good. Why not join me at the next Eat Well-Do Good dinner?

© Susan W. Nye, 2012

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