Is-It-Spring-Yet Weekend Special

chairliftOops! I am more than a bit late posting a menu for the weekend. I couldn’t help it. We’ve just had two beautiful days … blue sky and warm temperatures. I couldn’t help myself, the ski slopes were calling my name. Can you blame? Not only is the mountain closing on Sunday but rain is in the forecast. In fact, the rain has already started.

I’m thinking a Greek-inspired menu would work well with this week’s grilled lamb chop recipe.

How to start? You could try my favorite Spanakopita Triangles. Unless you prefer my Greek Stuffed Mushrooms. Sip ouzo or a dry white wine and ignore the rain.

What about dinner? It’s not too early to drag the grill out of the garage or snowbank. My Grilled Lamb Chops with Lemon-Mint Yogurt Sauce sound good. Serve them with Grilled Asparagus and Couscous.

And dessert? The maple syrup has finally started to flow. It may not be Greek or Greek-inspired but my Maple Mousse with Apple Compote is delicious. Unless you are in the mood for my Chocolate-Orange Tart.

With any luck, the rain won’t wash away the last of the snow and we can have one last ski day on Sunday. If not, well, stay dry and have a great weekend! Bon appétit!

What’s up with you this weekend? I’d love to hear from you! Let’s get a conversation going

Want more? Click here for more seasonal menus! For a complete list of and links to all the recipes on this blog Click Here!

© Susan W. Nye, 2014


6 thoughts on “Is-It-Spring-Yet Weekend Special

  1. Sounds like the Chocolate-Orange Tart is a must make for me. Hope you have a great rest of the weekend. Sorry to hear that the Mountain is closing tomorrow. But it certainly has been a very long winter. Here’s to the spring and summer weather. 🙂

    Mary from NH


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