Summer is starting to wind down. The signs are all there. The days are a little shorter. You need a sweater in the evening and first thing in the morning. The school bell is due to ring in a about a week and a half. Now more than ever, be sure to make the most of the remaining the days and nights of our short summer season. On the porch, on the beach, on the trail, live your life outside.
Need some help with a sunny summer menu? How about:
For a delicious start … how about my Grilled Corn, Black Bean & Cheese Quesadillas with Fresh Tomato Salsa. They are addictive. (And good for a casual dinner or lunch too!) Sip a glass of wine or a great craft beer and enjoy a slow and easy start to your dinner.
For the main course, keep it spicy. My Grilled Piri Piri Prawns are delicious. Unless … you’re in the mood for a steak. My Grilled Steak with Spicy Rub is a great choice. Add a healthy Wheat Berry Salad. For a colorful salad, try my Confetti Salad with Citrus Vinaigrette.
Have a wonderful weekend! Bon appétit!
What’s up with you this weekend? I’d love to hear from you! Let’s get a conversation going. To make a comment, just click on Comments below. I’d be delighted to add you to the growing list of blog subscribers. To subscribe: just scroll back up, fill in your email address and click on the Sign Me Up button. You’ll get an email asking you to confirm your subscription … confirm and you will automatically receive a new story and recipe every week.
© Susan W. Nye, 2014