I’m on WMUR’s Cook’s Corner again at noon today. Since it is Christmas Eve, I wanted to share something that was …
Quick and easy
And of course, delicious!
The solution? Rosemary Cashews!
You can whip up a batch in minutes. They are perfect if you need just a little something more to nibble with drinks before dinner. They are just as perfect for a last minute stocking stuffer or hostess gift.
You can find the recipe here!
Looking for Christmas dinner or brunch menus and recipes? You can find some of my favorites here!
© Susan W. Nye, 2014